
SMALL PLATES
Croquettes
Chicken 10 - Served with chipotle aioli
Empanadas
Chicken 10 | Crab Meat 14
Baked Stuffed Clams 12
Chopped clams with bread crumbs and bacon
Sesame-Coconut Shrimps 16
With sweet-chili sauce
Plantain Canoe 14
Whole sweet plantain stuffed with shrimps
Mini Mofongo 13
3 mini Mofongos topped with shrimps or chicken
Fried Calamari 12
Fried calamari with bell peppers and fresh chunky tomato sauce
Spinach Crab Dip 14
Spinach cream gratin with parmesan cheese and tortilla chips
Crab Bites 14
Served with avocado cream
Salmon Cake
Served With Pineapple Chunks
SOUPS
Seafood 14 - Fish 10

CHILLED SEAFOOD BAR
Peruvian Style Fish Ceviche 15
Red onions, cilantro, plantain chips and Tiger milk
Shrimp Ceviche 15
Shrimps marinated with red onions, cilantro and plantain chips
Pulpo A La Vinagreta 22
Fresh octopus marinated in light vinaigrette tossed with bell peppers, parsley and oregano
1/2 Dz Blue Point Oysters 12
Blue Point oysters of the day served with cocktail sauce, fresh limes, and horseradish
Salpicon Del Mar 18
Marinated seafood salad with peppers, onions, shrimps, octopus, and calamari
Spinach Crab Dip 14
Spinach cream gratin with parmesan cheese and tortilla chips

SALADS
House Green Salad 8
Romaine lettuce, tomatoes, carrots and cucumbers
Steak Salad 32
Mixed green, peppers, onions, roasted potatoes, cherry tomato with with citrus dressing
Salmon Salad 24
Mixed green, quinoa, cilantro, asparagus, red onions and cherry tomatoes with citrus dressing
Shrimp Salad 22
Grilled shrimps with apple, toasted almonds, cherry tomatoes and plantain chips
Caesar Salad 9
Add Shrimps: 14 | Steak: 14 | Chicken: 12
Romaine lettuce, croutons and parmesan cheese

MOFONGOS
MOFONGO RELLENO 12
Fried green plantains mashed with garlic sauce and pork
Add Pork: 8 | Chicken: 12 | Steak: 22 | Shrimps: 14 | Lobster: 24 | Seafood: 22

FISH / SEAFOOD
Whole Red Snapper 36
Served with fried plantain or fried cassava
Baked Stuffed Fish Fillet 32
“Filete de mero” Baked fish fillet stuffed with crab meat
Pescado A Lo Macho 45
Whole branzino, calamari, octopus, shrimps in macho sauce
Bass Fillet 26
Mashed Malanga and sautéed vegetables in lemon capers sauce
Red Snapper Fillet 28
“Filete De Pargo Rojo” broiled
Broiled Salmon Fillet 24
Mashed Malanga and sautéed vegetables in lemon capers sauce
Tuna Steak 30
Grilled tuna with roasted potatoes, asparagus in balsamic glaze
Chilean Sea Bass Fillet 35
Mashed potatoes and sautéed spinach in lemon caper sauce
Grilled Or Fried Jumbo Shrimps 24
Choice of creole seasoning, fresh cilantro, garlic sauce or plain
Seafood Casserole 48
Shrimps, calamari, mussels, lobster, and clams in creole sauce
Lobster Tail 47
Grilled lobster tail in garlic butter sauce
Whole Baked Lobster 38
Stuffed with crab meat +16 or shrimp +10 any side
Crab Meat 28
Crab meat in creole sauce
King Crab Legs 65
Served with garlic butter sauce and roasted vegetables
Lambi 28
Caribbean conch in creole sauce
Grilled Octopus 30
Slice octopus tentacles served with any side choice

SHARABLES
Parrillada Del Mar 65 (serves 2)
Mixed Grilled Seafood Plater - Lobster, shrimps, fish, calamari, and octopus
Paella Casa Del Mar 45 | 65 (serves 2)
Lobster, shrimps, mussels, clams, calamari, crabs and octopus over yellow rice
Chofan 35 | 55
Whole branzino, calamari, octopus, shrimps in macho sauce
Mar Y Tierra 55
Shrimps and a choice of fillet mignon, steak, or churrasco. Add lobster tail +$10
Parrilla De Carne 65
(serves 2) Grilled meat platter - Chicken, steak, Italian sausage, BBQ, ribs, and pork chops
BURGERS
Salmon Burger 18
Fresh Salmon patty, lettuce, tomato, avocado and fries
Classic Cheeseburger 16
8 oz. meat, lettuce, tomato, American cheese and fries
PASTAS
Penne Alla Vodka or Carbonara 14
Add shrimps 14 | chicken 12
Pasta Del Mar 45
Linguini with lobster, shrimps, octopus, calamari, clams and mussels in seafood and white sauce
Lobster Fra Diavolo 45
Linguini, whole lobster in a spicy lobster juice
Shrimp Mac & Cheese 22
Macaroni and shrimp tossed in Quattro Formaggi sauce topped with truffle-parmesan and panko crust
White Clams 24
Linguini, clams in white wine sauce

MEAT & POULTRY
Ribeye Angus 3
Grilled 16oz ribeye steak served with chimichurri sauce
Churrasco 32
Grilled Skirt Steak served with chimichurri sauce
Grilled Chicken Breast 17
Add garlic or mushroom sauce |+ 3
Chicken Parmigiana 17
with any side choice
Fillet Mignon 37
Tenderloin steak served with asparagus and mashed potatoes topped with merlot sauce